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Award-winning Faba Asturiana IGP, organic blueberries and our own preserves for restaurants, shops and corporate gifts. Direct from the producer, with no middlemen.
01 / 03Faba Asturiana IGP from the farm for fabada, fabes with clams or seasonal dishes, and fresh blueberries from August to early December for desserts.
02 / 03Bagged IGP faba, jams, blueberry juice and ready-made fabada. We are already in shops and markets in Oviedo, Avilés, Cudillero and Madrid.
03 / 03Boxes of Asturian products for clients and teams, at Christmas or any other time, with a card and personalised message.
Chosen at the Certamen de la Primera Flor de Grado. A selling point you can share on your menu or on the shelf.
We grow in San Martín de Luiña, Cudillero. Your team or your customers can come and see the farm on a guided visit.
Faba with the IGP Faba Asturiana seal and certified organic fresh blueberries.
You speak to the family that grows the produce. We tell you what each season holds and what we can supply.
Restaurants in the municipality of Cudillero cook with our faba beans. With Casa Vieja del Sastre, in Soto de Luiña, we filmed a Canal Cocina programme in 2022 with chef Julius Bienert.
The farmSan Martín de LuiñaTell us what business you have, which products interest you and an approximate quantity. We will reply with availability for the season, formats and trade prices.
Yes. It depends on the product, the quantity and the season, so we prepare it case by case. Write to us and we will send it over.
No. It is an extra late variety and is picked roughly from August to early December. The rest of the year there is jam and juice.
Yes, we ship to mainland Spain. For large orders we arrange it with you.
We include a card with your message. If you need anything more, such as a specific selection, tell us when you request the proposal.